Double Chocolate Cookies

Ingredients

1/2 cup softened butter

1/2 cup of white sugar

1/2 cup of brown sugar

1 egg

1 tsp vanilla extract

1.5 cup of flour

3 Tbsp cocoa powder

1/2 tsp salt

3/4 semi-sweet chocolate chips

1 tsp baking soda

2 tsp baking powder

Directions

Preheat oven to 350° F.

Cream together butter and sugars.

Add egg and vanilla. Mix until homogeneous.

Combine dry ingredients in separate bowl and slowly combine with butter and sugar mixture.

Add chocolate chips and incorporate into dough.

Spoon dough onto a parchment-lined baking sheet.

Cook for 8-10 minutes.

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