Egg Rolls

Ingredients

1 lb ground pork

1 Tbsp ginger

1 Tbsp garlic (1 clove)

1 tsp onion powder

1/4 tsp Chinese 5 Spice

1 Tbsp Soy sauce

2 1/2 cups shredded cabbage and carrots

2 Tbsp all purpose flour

2 Tbsp water

1 quart Canola oil for frying

Egg roll wrappers (store bought or homemade - your choice)

Directions

Combine all ingredients, try not to over-mix and stir in one direction.

Take ~2 Tbsp portion of meat mixture and roll into wrapper.

Place raw egg roll into heated oil and cook until crispy golden brown on all sides.

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Additions

Store bought Sweet and Sour Dipping sauce

Dipping Sauce Ingredients

2 tsp sesame oil

1.5 tsp garlic

1/2 tsp red pepper flakes

1 tsp crushed ginger

1/4 up soy sauce

1/4 cup honey

2 Tbsp Orange Juice

1 tsp lime juice

1/2 tsp sesame seeds

2 tsp olive oil